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Celebrate the Summer Games 2024 with an Unforgettable Corporate Event

Celebrate the Summer Games 2024 with an Unforgettable Corporate Event

Friendly and Gourmet Culinary Events for the Olympic Games Paris and all around France.

In anticipation of the Olympic Games, L'atelier des Chefs offers unique culinary experiences, in the heart of Paris and throughout all of France during the summer of 2024. We travel directly to the location of your choice (companies, event venues...) to provide you with an authentic immersion in French culinary art.

Whether you are a company wishing to strengthen team spirit, a public relations professional looking for a memorable experience for your clients, or a group of friends eager to celebrate this global event in a unique way, we have the perfect program to meet your needs and expectations.

Teambuilding in Workshop
Mobile Cooking Workshops
Exclusive Workshops
Our Services

Your Corporate Event for Summer 2024

Tailor-Made in our Parisian Workshops or Anywhere in France

Teambuilding in Workshop

L'atelier des Chefs offers exceptional corporate events related to the Olympic Games in our 4 Parisian workshops. These sessions are designed to strengthen group cohesion and encourage mutual assistance while conveying the art of concocting exquisite dishes from French gastronomy. Seize this unique opportunity to cook in a professional environment, supervised by our experienced chefs. In an entertaining and dynamic setting, allow your team to unite and collaborate while exploring the riches and nuances of French cuisine.

L'atelier des Chefs offers exceptional corporate events related to the Olympic Games in our 4 Parisian workshops. These sessions are designed to strengthen group cohesion and encourage mutual assistance while conveying the art of concocting exquisite dishes from French gastronomy. Seize this unique opportunity to cook in a professional environment, supervised by our experienced chefs. In an entertaining and dynamic setting, allow your team to unite and collaborate while exploring the riches and nuances of French cuisine.

Mobile Cooking Workshops

In addition to our permanent workshops in Paris, L'atelier des Chefs travels all over France, whether it be to your companies, your reception venues, or even directly to your homes. On the occasion of the Summer Games 2024, offer your teams, clients, or friends a unique culinary journey through the delights of French gastronomy. Our experienced chefs come directly to you with everything needed to create a memorable culinary experience, reflecting the spirit of the Olympiad.

Exclusive Workshops

L'atelier des Chefs offers the possibility to privatize its workshops for various corporate events, during the day as well as the evening, for a whole day or even several days, depending on the specific needs of each client. These versatile spaces tailored to your requirements can host culinary activities led by our experienced chefs or simply serve as an elegant setting for meetings or conferences. Whether it's for a team-building day, a strategic meeting, or a celebration, our workshops promise a memorable and unique experience suitable for any professional occasion.

French Gastronomy - Culinary Discovery
Expertise in Food and Wine Pairings
Sports Nutrition - Balanced and Energetic Menus
Classes in French or English
Refined Atmosphere and Exceptional Service
Customized Menus
100% Guaranteed

Flavors of France: A Unique Gastronomic Journey In your reception room or in our workshops

L'atelier des Chefs is delighted to present you with an exceptional culinary experience on the occasion of the Olympic Games. We are proud to offer workshops on French gastronomy and nutrition accessible from anywhere in France, allowing you to discover the secrets of French cuisine, during a corporate event with employees, clients, or public relations professionals in the reception venue of your choice or in our dedicated cooking workshops.

Regional Cuisine

Regional Cuisine

The richness of French regional cuisine is a true treasure for gastronomes worldwide. Each region of France is proud of its culinary specialties that reflect its history, its terroir, and its heritage. Regional dishes, such as the bouillabaisse from Provence, the choucroute from Alsace, the cassoulet from Languedoc, the beef bourguignon from Burgundy, the coq au vin, the quiche lorraine, the gratin dauphinois, the duck à l'orange, the ratatouille niçoise, and the crêpes from Brittany, are eagerly sought by gourmets looking to experience the diversity and culinary richness of France.
Pastries and Bakeries

Pastries and Bakeries

Croissants, chocolate bread, eclairs, macarons, baguettes, Saint-Honoré cakes, madeleines, tarte Tatin, mille-feuilles, financiers, cannelés, and other sweet delights attract numerous lovers of sweets and French specialties. French bakeries and pastry shops, with their varied culinary wonders and authentic flavors, are a must-visit for many visitors wishing to immerse themselves in the art of French baking and pastry and enjoy fresh, high-quality products.
Wines

Wines

France is globally renowned for its rich variety of wines. Each region has its own specialties, offering a palette of flavors, aromas, and textures that captivate wine enthusiasts from all over the world. Wine tastings are a highly popular activity among tourists, allowing them to discover the subtlety and complexity of each vintage, and to explore the wine heritage of France.
Cheeses

Cheeses

The diversity and quality of French cheeses are also recognized worldwide. The many regions of France produce their own cheeses, offering a wide variety of tastes, textures, and aromas. Cheese tastings are particularly popular, providing visitors the opportunity to explore the unique and authentic flavors of each region and discover the rich cheese heritage of France.
Nutritional Cooking for Sport

Nutritional Cooking for Sport

French cuisine, renowned for its finesse and diversity, also combines nutrition and athleticism. French expertise is distinguished by the creation of balanced and energetic dishes, marrying traditional flavors and optimal nutrition for sports performance and recovery. French chefs, with their expertise, create innovative recipes tailored to the needs of athletes, all in the typical refinement of French gastronomy. This symbiosis between cuisine and sports nutrition positions France as a reference in gastronomy related to high-level sports.
Chocolatiers and Confectioneries

Chocolatiers and Confectioneries

Fine chocolates and French confections, like the calissons from Aix and dragées, are undoubtedly highly esteemed delicacies. Sweet-tooth enthusiasts can also indulge in pralines, fruit jellies, and glazed chestnuts. France's master chocolatiers and confectioners, with their exceptional expertise and creativity, continue to amaze the most demanding palates by offering sublime and innovative creations, thus making France an essential destination for lovers of refined treats.
High Gastronomy Cuisine

High Gastronomy Cuisine

Michelin-starred restaurants and gourmet bistros attract fine cuisine enthusiasts from around the world. Refined dishes and artistic presentations are highly appreciated.
Bistro Cuisine

Bistro Cuisine

The simple and flavorful cuisine of French bistros, such as steak and fries (steak-frites) and roast chicken, also appeals to many visitors.
teambuilding

From the Office to the Kitchen

Want to think outside the box for your next professional or client event? L'atelier des Chefs transforms your team meetings, client events, or public relations initiatives into unforgettable culinary adventures. Whether it's culinary challenges to galvanize your team, participatory cocktails to impress your clients, or cooking classes for a memorable PR experience, our experienced chefs will guide you on a gastronomic adventure that not only strengthens cohesion but also awakens the senses. Showcase the spirit of competition, encourage collaboration, and explore French flavors, all while creating memories that will be engraved in the minds.

Over 1,200 corporate culinary events per year

Groupama stadium
Groupama stadium
Cirque d'Hiver
Cirque d'Hiver
Pavillon d’Armenonville
Pavillon d’Armenonville

They have been trusting us with their events for 18 years

Without a doubt, our former clients speak about it the best.

"The entire team was very attentive to our well-being and demonstrated remarkable professionalism. The Chef was able to share her experience and allowed us to enjoy an exceptional meal!"
"Very good guidance and teaching from the chefs in the kitchen, very pleasant service at the table. The recipes and dishes presented were easily up to our expectations. Thank you for this pleasant and unforgettable moment for everyone."
"The participants were very happy and had a good time of conviviality and relaxation."
"The entire team was very attentive to our well-being and showed remarkable professionalism. The Chef was able to share her experience and allowed us to savor an exceptional meal!"
"I have had two experiences at L'atelier des Chefs, both fantastic, with quality chefs and dishes. We enjoy challenging ourselves in teams and then tasting the prepared menus together. Super welcome, very professional and warm. From the commercial relationship to the service teams on-site, you are received almost 'like at home,' and it's pleasant."

LET'S TALK ABOUT YOUR PROJECTCAMILLE, EDNARDE, AND ROBIN ARE WAITING FOR YOU!

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DO YOU HAVE ANY OTHER QUESTIONS?

At 10, 100, 1000, does everyone cook?

In such culinary events, don't we end up not eating anything...?

The venue hosting us doesn’t have a kitchen big enough for everyone!

No one cooks in my team, we don’t know how to hold a knife, we won’t know how to do it.

Our team building is part of a seminar day; do you have meeting rooms available?